Chilled Food Categories

chilledfoods

Chilled food is prepared food that is stored at refrigeration temperatures, which are at or below 8 °C. The key requirements for chilled food products are good quality and microbiological safety at the point of consumption.

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    EC$ 642.90
    Anchor Cheddar Cheese is a mild, semi-hard cheese made from the milk of pasture-grazed cows in New Zealand. It offers a light, creamy flavor and a smooth, buttery texture. As a young cheese, it is usually aged for 3 to 6 months, giving it a mild...
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    Rating: Not Rated Yet
    EC$ 231.15
    Anchor Cheddar Cheese is a mild, semi-hard cheese made from the milk of pasture-grazed cows in New Zealand. It offers a light, creamy flavor and a smooth, buttery texture. As a young cheese, it is usually aged for 3 to 6 months, giving it a mild...
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